| A delicious beer/cheddar flavor that makes an excellent dip mix spread, cheese sauce, cheeseball. Add to vegetables. It can be thinned out for a terrific sauce using additional milk. If you like cheddar you will love this blend. To make a spread or cheeseball: Mix package with 8 oz. softened cream cheese and 2 T. milk. Chill at least 2 hours. No msg To make as a dip use 11/2 cup sour cream and 1/2 cup mayo. Ingredients: Cheddar Cheese powder, milk, salt, cheese cultures, enzymes, whey, partially hydrogenated soybean oil,maltodextrin, reduced lactose whey,salt, disodium phosphate, blue cheese, non-fat dry milk, citric acid, yellow5 and yellow6, dry beer (Maltodextrin beer) Barley malt, corn syrup, hops, yeast,dehydrated onion, garlic powder, spices. Net Wt. 40g |
