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Webmaster: William J. Corcoran Copyright 2011 The Crimson Lion. All Rights Reserved. eCommerce software powered by 3DCart.
New Flavors: Kiwi Strawberry, Blackberry Sangria, Grape, Holly Berry, Blood Orange, Cherry Bomb, Blue Pomegranate, Blue Raspberry, Sea Salt Caramel Mudslide , Moscow Mule.
We hope you will try our outstanding dry powder cocktail drink mixes, wine slush mixes, including our new sugar free wine slush. We offer numerous delicious and exciting cocktail drink mixes, and frozen wine slush mixes to choose from. We are often advised our drink mixes are the finest tasting available.
Visit our shopping cart below for ordering. We also offer wholesale for those interested in selling these products. If interested in wholesale call us at 413-896-1114 or email firstname.lastname@example.org
Please watch the you tube video with Amanda showing how easy it is to make a Mojito frozen slush cocktail drink using the blender method.
We now over twenty five outstanding cocktail drink mixes available. Our gourmet frozen drink mixes and cocktail mixes are carefully dry blended recipes that produce mouth watering/ refreshing drinks. No more handling bulky liquid bottles. The frozen drink mixes are dry prepackaged mixes, so they are very light and can be easily packed while traveling to your vacation place or ultimate destination. The drink mixes are easy and quick to prepare and require no refrigeration while packaged. Some liquid brands require refrigeration before using. These mixes also require less storage space. Almost all packaging is recyclable, economical and fresh tasting with ultimate flavor. . The mixes can be made by adding ice to your blender for a "slush" style drink or adding water for a drink "on the rocks" style. Each dry drink mix flavor includes a silver labeled pouch with instructions and ingredients. Depending on the flavor, drinks can be made by adding cranberry juice, orange juice, ginger ale, non-alcoholic wine, white/red wine (alcohol) , conventional alcohol such as Vodka, Rum, Gin. Several customers also recommend the use of Champagne and/ or White Zinfandel wine to the drink mix flavors.
Please visit our sister website at: www.thecrimsonlion.net for additional quality deals on wine slush drink mixes and dry packaged salsa mixes.
The Cocktail drink mix red wine flavors we currently offer (4) are as follows:
*SANGRIA ICE SLUSH MIX -Our Sangria wine slush mix can be used in several ways. In a blender, you can combine one package of the mix to 3/4 bottle of any wine. Fill blender with ice until full. Blend nice and smooth until mix is dissolved. You are ready to enjoy your Sangria frosted treat. Note: We generally use Merlot or Sangria. Some prefer a dry white wine such as Chardonnay.
*BLACKBERRY SANGRIA SLUSH MIX- The same as Sangria above except a touch of Blackberry flavor added.*FROSTED WINE BLIZZARD MIX -This mix has been a top seller for years now. Make a blender full of the tastiest wine slush mix you have ever tasted. Usually we use a Merlot wine with this mix. Make a blender full just like the Sangria Ice mix above. Directions for various drink mix methods are listed on the package label.
* NEW-FROSTED WINE BLIZZARD-SUGAR FREE MIX
We recently perfected our new sugar free wine slush drink mix. This wine slush drink mix can also be used with sugar free or low sugar dry red or blush wines, allowing those on a low sugar diet an added choice. It is suggested the following link be reviewed as it discusses red wines for diabetics.
The sugar free wine slush drink mix is called the "Skinny Lion". The drink mixes make great gifts. They include a silver pouch with a colorful label and drink directions for each flavor. See typical pouch packaging and label above.
The Crimson Lion is committed to GREEN practices throughout the manufacturing processes. All cocktail drink mix packaging is flexible, using 75% less plastic than rigid counterparts. Other benefits of flexible packaging include:
Consolidating our jar products is done whenever possible, reducing shipping weight up to 18%.
Dry crystal products donít oxidize and deteriorate like their wet counterparts. They begin oxidation only when mixed with fresh water, not at the time they are manufactured. This helps keep the taste fresh and free of added preservatives